Salud

Funding Delays Disrupt Critical Overdose Prevention Programs The U.S. Centers for Disease Control and Prevention has signaled that the long-delayed Overdose Data to Action (OD2A) program will finally receive full funding ahead of a key budget deadline. Sources within CDC confirmed that previously withheld funds—rumored to be around $140 million—have

The Hidden Risks in Your Diet Go Beyond Smoking A growing body of research suggests that your dietary choices may play a much bigger role in cancer risk than previously thought. A recent study published in Thorax shows that individuals who consume higher amounts of ultraprocessed foods are 41% more

As climate change continues to intensify, so too does the urgency to understand its far-reaching effects on human health—particularly on the brain, one of the most complex and sensitive organs in the body. New research is revealing that rising global temperatures and prolonged heatwaves are not just environmental or infrastructural

Some Children Are More Vulnerable to Ultra-Processed Foods—Here’s What Parents Should Know When Kerri Boutelle’s children were young, she observed a curious pattern: while one child might eat just half of an ice cream cone and set it aside, another would devour the entire cone quickly—and then reach for any

In a significant development for women’s health, a growing coalition of physicians, scientists, and public health advocates is urging the U.S. Food and Drug Administration (FDA) to lift the black box warning currently required on low-dose vaginal estrogen products. This longstanding warning, which suggests an increased risk of serious health